Hot and spicy, its a perfect drink to complement to any dish! 16 oz Ingredients Water, Salt, Monosodium Glutamate, Distilled White Vinegar, Fres...
View full detailsTaegu is a popular Korean appetizer dish, often used in recipes for salads, and noodle dishes. So popular that almost every seafood department now ...
View full detailsHawaiian style white soybean paste. 12 oz tub Favorite of Locals and the only miso made in Hawaii. Bold and sweet flavors MADE IN HAWAII. Fermente...
View full detailsFreshly frozen and processed from real coconuts. Ideal for making Haupia, cooking or baking of cookies, pies, pastries and many other taste delight...
View full detailsIn Japan the term edamame means stem peas. Edamame are boiled soy beans and are popular side dishes in the cuisines of China, Japan, and Hawaii. Th...
View full detailsAuthentic Island Delicacy Prepared Shredded Pollack (tae gu) brings the authentic taste of the islands directly to your table. Versatile Korean-Ins...
View full detailsProduct details Enhance the flavor of many of your favorite foods with Kewpie Mayonnaise. It's made using rice vinegar instead of the dist...
View full details
Giving Tuesday: Support Ninth Island Aunties With Leilanis Attic Giving Tuesday is one of our favorite days of the year—one where the spirit of aloha and kōkua (helping others) shines bright across the Ninth Island. And this year, Leilanis Attic...
Māmaki Tea: Hawai‘i’s Native Brew, Grown with Aloha Locally sourced, handpicked Māmaki Tea crafted by Kilani Brew and curated by Leilanis Attic — the authentic taste of Hawai‘i in every cup. In Hawai‘i, we believe the best things are grown...
Polynesian Candy Guide: Sweet Gifts for Any Celebration Culturally mindful Candy – Confection ideas and island favorites—curated by Leilanis Attic. Across Polynesia, food is more than flavor—it’s connection. When we share a small bag of Li Hing gummies or pass...
